Columbia Food and Wine Festival has welcomed over 12,500 guests to 45+ events featuring 274 culinary partners from across the region, from Northeast Columbia to downtown to Lexington.
Schedule:
April 25, 2025
6:00 pm - 9:00 pm
Soul of the South, A Gullah Experience
Step into the heart of Gullah culinary traditions at Soul of the South, A Gullah Experience on Friday, April 25, from 6-9 pm at The Farm 1780 in Lexington. This exclusive dinner brings together SC Chef Ambassador Chris Williams, Foodways Expert Amethyst Ganaway, and Chef Instructor Kevin Mitchell from the Culinary Institute of Charleston to celebrate the deep influence of Gullah roots on Southern cooking.
Throughout the evening, guests will experience a beautifully crafted menu that highlights the rich history and flavors of the Gullah culture, from locally sourced ingredients to traditional cooking techniques. Each dish will tell a story of the region’s foodways, showcasing how Gullah culinary traditions have shaped Southern cuisine today.
In an intimate, rustic setting at The Farm 1780, this event offers not only an incredible dinner but also a unique cultural experience that connects guests to the rich heritage of the South. Don’t miss this rare opportunity to immerse yourself in the flavors and stories of the Gullah culture.
Location: The Farm 1780 @ 1127 Corley Mill Road, Lexington
