Pie Competition

Please bring your homemade pies to the gym from 9-10:00am  

We ask that you bring two pies, one for the competition and one to share with attendees. Pies will be divided into categories for Fall, Fruit, Free-for-all, and Kids division  Please cut your pies into at least 8 pieces. Winners will be chosen in each category as well as the "Best Pie In Soddy Daisy " overall prize

Additional fun:

Hayride around campus
Pie Eating Contest - Kids, Youth, and Adult Divisions
Hot Dogs and Popcorn
Games and Activities
Photo Booth
Face Painting
Live Bluegrass Band

Schedule:

9:00-10:00AM - Gym
Pie Drop-off
Drop off your homemade pies in the gym for judging. Will you be a big winner

10:00AM - Gym
Pie judging begins
Judges will begin sampling pies and awarding winners. Competition participants are welcome to mingle in the Fellowship Hall for coffee and donuts or can come back to campus for activities beginning at 11AM.

11:00-1:00PM - N. Parking Lot
Hayrides around campus
Load up the family for a fun trip around the church grounds  Rides will leave from the North End of the Parking Lot throughout the event.

11:00-1:00PM - Courtyard
Activities and games in the Courtyard
Enjoy some healthy competition or take some fun family pictures at the Photo Booth

11:00 - 1:00PM - Courtyard
Food
Grab some hot dogs and popcorn

11:30AM - Gym
Awards and Pie Feast
Come to the Gym for the awards ceremony and to sample some delicious pie from our community

12:00PM - Good News Tent
Pie Eating Contest - Kids
How quickly can you eat? Stop by the Good News Tent in the center of the courtyard for the pie eating contest  

Kids division - K-5th Grade

12:15PM - Good News Tent
Pie Eating Contest - Youth
How quickly can you eat? Stop by the Good News Tent in the center of the courtyard for the pie eating contest

Youth division - 6-12th Grade

12:30PM - Good News Tent
Pie Eating Contest - Adults
How quickly can you eat? Stop by the Good News Tent in the center of the courtyard for the pie eating contest  

Adult division - 18 and over