Our Fall Festival is a wonderful way for new parishioners to become involved and for longtime parishioners to renew acquaintances. The Fall Festival is also an opportunity for all members of St. Edward's to join together to celebrate our community.

As always, we have something for everyone. Raffles, attic treasures/holiday items, jewelry, auction room, bakery, theme baskets, grocery wheel, kids’ games, Chicken BBQ at Noon, food and entertainment at 1PM.

Holiday Room - for all seasons and holidays. Call, Cecilia Maki Morales, 978-833-3950.

Eddie's Auction Room - Over 100 New Items! Donate any NEW kitchenware, housewares, gift cards to local stores, gifts that are not to your liking. Mark them as “new”. All new items valued $150+ will go into the Grand Auction. Leave valuable items during attic drop-off times or in the office. Call Ruth Wojciak, 978-874-2177 for info.

Theme Baskets - start buying/collecting items for a theme basket (kitchen, baby, kids, crafts, pets, spa, office, baking, etc.) Jewelry - donate real & costume. Mark box “jewelry”. PLEASE call Kathy Niemi, 978-697-3451, to let her know what you will be donating

Bakery - Donate packaged goodies Friday, Sept. 12, 5-8pm or Festival Day, 8-10AM. Individually package small treats in ziplocs/plastic wrap & include ingredients list. Identify w/wo nuts. Call, Linda Barrows, 978-874-7933.

Jewelry Room - all donations accepted - costume or real. Mark your boxes "jewelry". Drop off during attic collection times or leave in the St. Edward's office. Call Tess Rembetsy Brown, 978-868-2842.

Kids Games - Always open to suggestions and looking for volunteers for set up, Sept 12 5pm-7pm; in the morning, Sept. 13, 8AM; and during the festival until 2-3PM. Teens & adults are welcome. Call Barbara Profitt, 508-246-2857.

Entertainment at 1PM - Jerry Caruso, Comedian, Motivational Speaker, Cable TV Host and Actor will perform.

Chicken BBQ Dinner served at Noon, Sept. 13 - call St. Edward's office by Sept. 4, 978-874-2362, to reserve your dinners. Eat in or take out available. Cooks are the Knights of Columbus. Need: 2 cashiers.

Set-up, food, tear down - Call Joe Abdo, 978-407-0698 to volunteer.