Cava Reception and Wine Pairing Dinner

Join us for an elegant evening, sponsored by Treasury on the Plaza, featuring a carefully curated five-course Spanish menu created by Celebrity Chef’s Laurent Manrique and Gerald Hirigoyen, paired with top-shelf wines from famed winemaker Emmanuel Kemiji.

This VIP-exclusive event will begin with a Cava Reception in the historic Ponce de Leon Rotunda and progress to the Solarium for three plated dinner courses and a private musical performance. The magical evening will conclude with an afterglow on the terrace showcasing the breathtaking city and ocean views.

Location: Flagler College - Solarium & Rotunda

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